FOOD | 鶏えん　阪急東通店

[Chicken-making/Tataki]
- Assorted morning chicken sashimi
  1518 yen(Tax included)
  An assortment of liver sashimi, scissors sashimi, and zuri sashimi.“Asabiki chicken” is chicken that is slaughtered in the morning and slaughtered on the same day.It is said that the shorter the time from handling to eating, the more delicious it is.
  1/10
  Assorted morning chicken sashimi
  1518 yen(Tax included)
  An assortment of liver sashimi, scissors sashimi, and zuri sashimi.“Asabiki chicken” is chicken that is slaughtered in the morning and slaughtered on the same day.It is said that the shorter the time from handling to eating, the more delicious it is.
- Morning chicken liver sashimi
  528 yen(Tax included)
  1/10
  Morning chicken liver sashimi
  528 yen(Tax included)
- Morning pull chicken sand sashimi
  528 yen(Tax included)
  1/10
  Morning pull chicken sand sashimi
  528 yen(Tax included)
- Morning chicken fillet sashimi
  528 yen(Tax included)
  1/10
  Morning chicken fillet sashimi
  528 yen(Tax included)
- Free-range chicken red egg tak yukhoe
  638 yen(Tax included)
  1/10
  Free-range chicken red egg tak yukhoe
  638 yen(Tax included)
- Excellent! Tataki of Tsugaru Duck Roast
  968 yen(Tax included)
  1/10
  Excellent! Tataki of Tsugaru Duck Roast
  968 yen(Tax included)
[Local chicken/iron plate]
- Comparing two types of local chicken
  1078 jpy(Tax included)
  Amakusa daioh, Date chicken
  1/10
  Comparing two types of local chicken
  1078 jpy(Tax included)
  Amakusa daioh, Date chicken
- Tsugaru duck loin steak
  1078 jpy(Tax included)
  1/10
  Tsugaru duck loin steak
  1078 jpy(Tax included)
- Grilled chicken with Oyama chicken and red egg
  748 yen(Tax included)
  1/10
  Grilled chicken with Oyama chicken and red egg
  748 yen(Tax included)
- Tororo grilled yam
  638 yen(Tax included)
  Nankotsu minced
  1/10
  Tororo grilled yam
  638 yen(Tax included)
  Nankotsu minced
- Oyama chicken covered with green onions
  638 yen(Tax included)
  1/10
  Oyama chicken covered with green onions
  638 yen(Tax included)
- Sanuki Cochin iron plate gyoza dumplings
  638 yen(Tax included)
  1/10
  Sanuki Cochin iron plate gyoza dumplings
  638 yen(Tax included)
- Stir-fried chicken offal
  638 yen(Tax included)
  1/10
  Stir-fried chicken offal
  638 yen(Tax included)
- Grilled Awaji Onion
  418 yen(Tax included)
  1/10
  Grilled Awaji Onion
  418 yen(Tax included)
- Charcoal grilled chicken
  748 yen(Tax included)
  1/10
  Charcoal grilled chicken
  748 yen(Tax included)
- Segimo Sauce Grilled
  638 yen(Tax included)
  1/10
  Segimo Sauce Grilled
  638 yen(Tax included)
- Kokoro no Kori Sauce Grilled
  638 yen(Tax included)
  Rare part of heart artery
  1/10
  Kokoro no Kori Sauce Grilled
  638 yen(Tax included)
  Rare part of heart artery
【Tsukune】
- Tsukune
  -
  Check the category
  1/10
  Tsukune
  -
  
  Sauce
  363 yen(Tax included)
  Perilla with grated radish and ponzu sauce
  418 yen(Tax included)
  moon viewing
  473 yen(Tax included)
  melted cheese
  473 yen(Tax included)
[Skewer]
- Thigh skewer
  ¥ 198(Tax included)
  Salt / sauce
  1/10
  Thigh skewer
  ¥ 198(Tax included)
  Salt / sauce
- Breast Skewers Topped with Wasabi
  ¥ 198(Tax included)
  1/10
  Breast Skewers Topped with Wasabi
  ¥ 198(Tax included)
- liver skewer
  ¥ 198(Tax included)
  Sauce
  1/10
  liver skewer
  ¥ 198(Tax included)
  Sauce
- neck skewer
  253 yen(Tax included)
  salt
  1/10
  neck skewer
  253 yen(Tax included)
  salt
- skin skewer
  ¥ 198(Tax included)
  salt
  1/10
  skin skewer
  ¥ 198(Tax included)
  salt
- sand skewer
  ¥ 198(Tax included)
  salt
  1/10
  sand skewer
  ¥ 198(Tax included)
  salt
- heart skewer
  ¥ 198(Tax included)
  Salt / sauce
  1/10
  heart skewer
  ¥ 198(Tax included)
  Salt / sauce
- Hinatoro skewer (shoulder meat)
  253 yen(Tax included)
  Salt / sauce
  1/10
  Hinatoro skewer (shoulder meat)
  253 yen(Tax included)
  Salt / sauce
- Bonji skewer
  253 yen(Tax included)
  salt
  1/10
  Bonji skewer
  253 yen(Tax included)
  salt
- Chicken fillet plum and perilla skewers
  ¥ 198(Tax included)
  Plum shiso
  1/10
  Chicken fillet plum and perilla skewers
  ¥ 198(Tax included)
  Plum shiso
- Black roasted chicken (Junkei)
  ¥ 198(Tax included)
  1/10
  Black roasted chicken (Junkei)
  ¥ 198(Tax included)
- Lantern skewer (ball string)
  253 yen(Tax included)
  Sauce
  1/10
  Lantern skewer (ball string)
  253 yen(Tax included)
  Sauce
- Chicken Wing Toro Skewer (without shoulder)
  253 yen(Tax included)
  Salt / sauce
  1/10
  Chicken Wing Toro Skewer (without shoulder)
  253 yen(Tax included)
  Salt / sauce
- Skewers
  ¥ 198(Tax included)
  salt
  1/10
  Skewers
  ¥ 198(Tax included)
  salt
- Quail egg
  ¥ 198(Tax included)
  salt
  1/10
  Quail egg
  ¥ 198(Tax included)
  salt
[Vegetable skewers]
- Raft skewer (Chinese cabbage)
  165 yen(Tax included)
  salt
  1/10
  Raft skewer (Chinese cabbage)
  165 yen(Tax included)
  salt
- Shiitake
  ¥ 198(Tax included)
  jelly ponzu
  1/10
  Shiitake
  ¥ 198(Tax included)
  jelly ponzu
- Shishito
  165 yen(Tax included)
  salt
  1/10
  Shishito
  165 yen(Tax included)
  salt
- brown mushroom
  ¥ 198(Tax included)
  Awayuki salt
  1/10
  brown mushroom
  ¥ 198(Tax included)
  Awayuki salt
【gem】
- Chicken Skin Ponzu Sauce
  418 yen(Tax included)
  1/10
  Chicken Skin Ponzu Sauce
  418 yen(Tax included)
- Soft-boiled red egg pickled in Saikyo miso
  528 yen(Tax included)
  1/10
  Soft-boiled red egg pickled in Saikyo miso
  528 yen(Tax included)
- red egg roll
  968 yen(Tax included)
  1/10
  red egg roll
  968 yen(Tax included)
- Drooling chicken (low temperature cooking)
  638 yen(Tax included)
  1/10
  Drooling chicken (low temperature cooking)
  638 yen(Tax included)
- Namafu Dengaku (four types)
  528 yen(Tax included)
  1/10
  Namafu Dengaku (four types)
  528 yen(Tax included)
- Boiled chicken liver (low temperature cooking)
  638 yen(Tax included)
  1/10
  Boiled chicken liver (low temperature cooking)
  638 yen(Tax included)
- steamed green soybeans
  473 yen(Tax included)
  1/10
  steamed green soybeans
  473 yen(Tax included)
- Pickled cream cheese in miso
  528 yen(Tax included)
  1/10
  Pickled cream cheese in miso
  528 yen(Tax included)
- Hyotan Shibazuke and Chinese Cabbage Pickles
  473 yen(Tax included)
  1/10
  Hyotan Shibazuke and Chinese Cabbage Pickles
  473 yen(Tax included)
- Liver pate baguette Salted kelp Calpis butter
  363 yen(Tax included)
  1/10
  Liver pate baguette Salted kelp Calpis butter
  363 yen(Tax included)
- Fried tofu
  418 yen(Tax included)
  1/10
  Fried tofu
  418 yen(Tax included)
- Chicken char siu
  638 yen(Tax included)
  1/10
  Chicken char siu
  638 yen(Tax included)
- Celery and Nanjing pickles
  473 yen(Tax included)
  1/10
  Celery and Nanjing pickles
  473 yen(Tax included)
【salad】
- Fruit tomato with light snow salt
  418 yen(Tax included)
  1/10
  Fruit tomato with light snow salt
  418 yen(Tax included)
- Uma salted cabbage
  418 yen(Tax included)
  salted kelp, sesame
  1/10
  Uma salted cabbage
  418 yen(Tax included)
  salted kelp, sesame
- crispy chicken skin salad
  638 yen(Tax included)
  Ara-salt dressing
  1/10
  crispy chicken skin salad
  638 yen(Tax included)
  Ara-salt dressing
- Addictive cucumber
  418 yen(Tax included)
  1/10
  Addictive cucumber
  418 yen(Tax included)
【Fried food】
- Oyama chicken chicken nanban with tartar sauce
  748 yen(Tax included)
  1/10
  Oyama chicken chicken nanban with tartar sauce
  748 yen(Tax included)
- Comparing fried Daisen chicken
  748 yen(Tax included)
  thigh, breast
  1/10
  Comparing fried Daisen chicken
  748 yen(Tax included)
  thigh, breast
- French fries with skin
  528 yen(Tax included)
  1/10
  French fries with skin
  528 yen(Tax included)
- Chicken thighs
  ¥ 198(Tax included)
  1/10
  Chicken thighs
  ¥ 198(Tax included)
- Gizzard
  ¥ 198(Tax included)
  1/10
  Gizzard
  ¥ 198(Tax included)
- fried chicken skewers
  ¥ 198(Tax included)
  Sweet and spicy sauce
  1/10
  fried chicken skewers
  ¥ 198(Tax included)
  Sweet and spicy sauce
- Shishito
  165 yen(Tax included)
  1/10
  Shishito
  165 yen(Tax included)
- Kamiyama shiitake mushroom
  ¥ 198(Tax included)
  1/10
  Kamiyama shiitake mushroom
  ¥ 198(Tax included)
- Quail
  ¥ 198(Tax included)
  1/10
  Quail
  ¥ 198(Tax included)
- Oden Daikon
  165 yen(Tax included)
  Tororo Kombu Mustard
  1/10
  Oden Daikon
  165 yen(Tax included)
  Tororo Kombu Mustard
- lotus root
  165 yen(Tax included)
  1/10
  lotus root
  165 yen(Tax included)
- Oyama chicken chicken nanban
  253 yen(Tax included)
  tartar sauce
  1/10
  Oyama chicken chicken nanban
  253 yen(Tax included)
  tartar sauce
[Finishing rice]
- How much rice with red egg
  968 yen(Tax included)
  1/10
  How much rice with red egg
  968 yen(Tax included)
- Red egg and Daisen chicken oyakodon
  858 yen(Tax included)
  1/10
  Red egg and Daisen chicken oyakodon
  858 yen(Tax included)
- Oyama chicken yakitori rice bowl
  858 yen(Tax included)
  1/10
  Oyama chicken yakitori rice bowl
  858 yen(Tax included)
- Oyama Chicken and Mushroom Kamameshi
  968 yen(Tax included)
  1/10
  Oyama Chicken and Mushroom Kamameshi
  968 yen(Tax included)
- Oyama chicken nyumen noodles
  748 yen(Tax included)
  1/10
  Oyama chicken nyumen noodles
  748 yen(Tax included)
- Kamameshi with Tsugaru duck
  1078 jpy(Tax included)
  1/10
  Kamameshi with Tsugaru duck
  1078 jpy(Tax included)
【dessert】
- Hokkaido fresh cream vanilla
  638 yen(Tax included)
  1/10
  Hokkaido fresh cream vanilla
  638 yen(Tax included)
- Mizumochi
  528 yen(Tax included)
  1/10
  Mizumochi
  528 yen(Tax included)
- Uji Matcha
  638 yen(Tax included)
  1/10
  Uji Matcha
  638 yen(Tax included)
- Hokkaido raw caramel
  638 yen(Tax included)
  1/10
  Hokkaido raw caramel
  638 yen(Tax included)

[Chicken-making/Tataki]

Assorted morning chicken sashimi

Morning chicken liver sashimi

Morning pull chicken sand sashimi

Morning chicken fillet sashimi

Free-range chicken red egg tak yukhoe

Excellent! Tataki of Tsugaru Duck Roast

[Local chicken/iron plate]

Comparing two types of local chicken

Tsugaru duck loin steak

Grilled chicken with Oyama chicken and red egg

Tororo grilled yam

Oyama chicken covered with green onions

Sanuki Cochin iron plate gyoza dumplings

Stir-fried chicken offal

Grilled Awaji Onion

Charcoal grilled chicken

Segimo Sauce Grilled

Kokoro no Kori Sauce Grilled

【Tsukune】

Tsukune

Sauce

Perilla with grated radish and ponzu sauce

moon viewing

melted cheese

[Skewer]

Thigh skewer

Breast Skewers Topped with Wasabi

liver skewer

neck skewer

skin skewer

sand skewer

heart skewer

Hinatoro skewer (shoulder meat)

Bonji skewer

Chicken fillet plum and perilla skewers

Black roasted chicken (Junkei)

Lantern skewer (ball string)

Chicken Wing Toro Skewer (without shoulder)

Skewers

Quail egg

[Vegetable skewers]

Raft skewer (Chinese cabbage)

Shiitake

Shishito

brown mushroom

【gem】

Chicken Skin Ponzu Sauce

Soft-boiled red egg pickled in Saikyo miso

red egg roll

Drooling chicken (low temperature cooking)

Namafu Dengaku (four types)

Boiled chicken liver (low temperature cooking)

steamed green soybeans

Pickled cream cheese in miso

Hyotan Shibazuke and Chinese Cabbage Pickles

Liver pate baguette Salted kelp Calpis butter

Fried tofu

Chicken char siu

Celery and Nanjing pickles

【salad】

Fruit tomato with light snow salt

Uma salted cabbage

crispy chicken skin salad

Addictive cucumber

【Fried food】

Oyama chicken chicken nanban with tartar sauce

Comparing fried Daisen chicken

French fries with skin

Chicken thighs

Gizzard

fried chicken skewers

Shishito

Kamiyama shiitake mushroom

Quail

Oden Daikon

lotus root

Oyama chicken chicken nanban

[Finishing rice]

How much rice with red egg