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TEL 06-4301-5260

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    We offer a course where you can taste the chicken that our yakitori chefs are particular about in a variety of styles.

    We offer a course where you can taste the chicken that our yakitori chefs are particular about in a variety of styles.

    3000 yen ~

    The course starts with a luxurious sashimi platter, and there is also a full plan such as chicken pulled in the morning! All can be changed to include all-you-can-drink for an additional 1,000 yen.Feel free to come here for company banquets, small drinking parties, girls-only gatherings, etc.

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    [Popular new] Assorted morning chicken sashimi

    [Popular new] Assorted morning chicken sashimi

    1518 yen(Tax included)

    An assortment of liver sashimi, scissors sashimi, and zuri sashimi.“Asabiki chicken” is chicken that is slaughtered in the morning and slaughtered on the same day.It's said that the shorter the time it takes from the time it's prepared to the time you eat it, the better it tastes.It's a popular dish, so we recommend ordering it first!

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    Piping hot yakitori carefully grilled one by one over charcoal by a craftsman!

    Piping hot yakitori carefully grilled one by one over charcoal by a craftsman!

    198 yen~

    Yakitori is slowly grilled over charcoal, so you can enjoy the taste and aroma of the meat.We use fresh branded chicken procured from all over the country.Please enjoy ♪

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    [Morning chicken sashimi assortment]

    [Morning chicken sashimi assortment]

    Our fresh chicken sashimi is extremely fresh! Because it is so popular, we are sorry to sell out! Our chicken sashimi is cooked at a low temperature, so you can enjoy it safely.

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    [Discerning yakitori]

    [Discerning yakitori]

    Please enjoy piping hot yakitori carefully grilled one by one over a charcoal fire by a craftsman.

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    Assorted freshly slaughtered chicken

    Assorted freshly slaughtered chicken

    1628 yen(Tax included)

    An assortment of sashimi liver, sashimi chicken, and sashimi fish."Freshly slaughtered chicken" is chicken that is slaughtered that morning and butchered on the same day.It is said that the shorter the time between filleting and eating, the tastier it is.

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    Freshly slaughtered chicken liver

    Freshly slaughtered chicken liver

    583 yen(Tax included)

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    Freshly slaughtered chicken gizzard shavings

    Freshly slaughtered chicken gizzard shavings

    583 yen(Tax included)

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    Freshly slaughtered chicken fillet

    Freshly slaughtered chicken fillet

    583 yen(Tax included)

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    Local chicken and red egg yukke

    Local chicken and red egg yukke

    693 yen(Tax included)

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    Excellent! Tataki of Tsugaru Duck Roast

    Excellent! Tataki of Tsugaru Duck Roast

    968 yen(Tax included)

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    Comparison of two types of local chicken

    Comparison of two types of local chicken

    1408 jpy(Tax included)

    Amakusa Daioh, Date chicken

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    Chicken Heiyaki with Tajima Chicken and Red Egg

    Chicken Heiyaki with Tajima Chicken and Red Egg

    748 yen(Tax included)

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    Tororo grilled yam

    Tororo grilled yam

    638 yen(Tax included)

    Nankotsu minced

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    Tsukune

    Tsukune

    -

    Sauce: Grated perilla leaves, ponzu sauce, melted cheese, Tsukimi

    • Sauce

      363 yen(Tax included)

    • Perilla with grated radish and ponzu sauce

      418 yen(Tax included)

    • moon viewing

      473 yen(Tax included)

    • melted cheese

      473 yen(Tax included)

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    Chicken Skin with Ponzu Sauce

    Chicken Skin with Ponzu Sauce

    473 yen(Tax included)

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    Soft-boiled red egg pickled in Saikyo miso

    Soft-boiled red egg pickled in Saikyo miso

    528 yen(Tax included)

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    red egg roll

    red egg roll

    968 yen(Tax included)

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    Chicken with Drooling Mouth (cooked at low temperature)

    Chicken with Drooling Mouth (cooked at low temperature)

    693 yen(Tax included)

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    Namafu Dengaku (four kinds)

    Namafu Dengaku (four kinds)

    583 yen(Tax included)

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    Tajima-style chicken nanban with tartar sauce

    Tajima-style chicken nanban with tartar sauce

    858 yen(Tax included)

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    Deep fried Tajima chicken (thigh and breast)

    Deep fried Tajima chicken (thigh and breast)

    858 yen(Tax included)

    Thighs, breasts

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    Red egg and salmon roe rice

    Red egg and salmon roe rice

    1078 jpy(Tax included)

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    Red egg and Tajima chicken oyakodon

    Red egg and Tajima chicken oyakodon

    858 yen(Tax included)

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    Tajima-flavored chicken yakitori rice bowl

    Tajima-flavored chicken yakitori rice bowl

    858 yen(Tax included)

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    Tajima-style chicken and mushroom rice casserole

    Tajima-style chicken and mushroom rice casserole

    1188 yen(Tax included)

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    Hokkaido fresh cream vanilla

    Hokkaido fresh cream vanilla

    638 yen(Tax included)

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    Mizumochi

    Mizumochi

    528 yen(Tax included)

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    [Also great for solo diners♪] The counter seats in front of the kitchen are recommended for enjoying the live atmosphere★ Enjoy your meal and drinks in a relaxed and comfortable atmosphere!

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    [Also great for parties] We have a variety of courses available, so you can use it for parties too!

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    [Great for small drinking parties] Great for after work, or whatever. Enjoy piping hot yakitori, carefully grilled by our craftsmen over charcoal, and some alcohol!

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    Table 7Person(s) × 4

      Seats 2 to 4

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      Table 1Person(s) × 8

        Seating for 6 to 8

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        Table 3Person(s) × 6

          Seating for 5 to 6

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          Table 3Person(s) × 6

            Seating for 5 to 6

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            Counter seat10Person(s) × 10

              1st floor counter

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              ■Carefully cooked one by one over a charcoal fire

              ■Carefully cooked one by one over a charcoal fire

              A restaurant where you can enjoy charcoal-grilled yakitori.

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              ■ Morning chicken procured daily

              ■ Morning chicken procured daily

              The morning pull chicken sashimi is extremely fresh. It's very popular, so please order early!

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              ■Course using local chicken

              ■Course using local chicken

              The course starts with a luxurious sashimi platter, and there is also a full plan such as chicken pulled in the morning! All-you-can-drink for an additional 1,000 yen ◎

            • 1/10

              ■Carefully cooked one by one over a charcoal fire

              ■Carefully cooked one by one over a charcoal fire

              A restaurant where you can enjoy charcoal-grilled yakitori.

            • 1/10

              ■ Morning chicken procured daily

              ■ Morning chicken procured daily

              The morning pull chicken sashimi is extremely fresh. It's very popular, so please order early!

            • 1/10

              ■Course using local chicken

              ■Course using local chicken

              The course starts with a luxurious sashimi platter, and there is also a full plan such as chicken pulled in the morning! All-you-can-drink for an additional 1,000 yen ◎